Specialty Topic Bibliography

  • Andreatta, Susan L. “Through the Generations: Victory Gardens for Tomorrow’s Tables.” Culture, Agriculture, Food and Environment 37.1 (2015): 38-46.
  • Constance, D. H. and Bonanno, A. (1999), CAFO Controversy in the Texas Panhandle Region: The Environmental Crisis of Hog Production. Culture & Agriculture
  • Davidson, J. (2012), Basket Cases and Breadbaskets: Sacred Rice and Agricultural Development in Postcolonial Africa. CAFÉ, 34: 15–32.
  • Finnan, A. (2007) New Markets, Old Struggles: Large and Small Farmers in the Export Agriculture of Coastal Peru, The Journal of Peasant Studies, 34:2, 288-316
  • Lotter, D. (2015). Facing food insecurity in Africa: Why, after 30 years of work in organic agriculture, I am promoting the use of synthetic fertilizers and herbicides in small-scale staple crop production. Agriculture and Human Values, 32(1), 111-118.
  • McReynolds, S. A., Johnston, T. and Geisler, C. (2000), The Relationship of Land Tenure to Agricultural Practices and the Environment in El Salvador. Culture & Agriculture, 22: 9–28.
  • Otten, J. M. (2015), Accession and Association: The Effects of European Integration and Neoliberalism on Rising Inequality and Kin-neighbor Reciprocity in the Republic of Macedonia. Economic Anthropology, 2: 359–370
  • Snyder, K. A., & Cullen, B. (2014). Implications of sustainable agricultural intensification for family farming in Africa: Anthropological perspectives. Anthropological Notebooks, 20(3), 9-29.
  • Thu, K. (2009), The Centralization of Food Systems and Political Power. Culture & Agriculture, 31: 13–18
  • Zlolniski, C. (2011), Water Flowing North of the Border: Export Agriculture and Water Politics in a Rural Community in Baja California. Cultural Anthropology, 26: 565–588.